Wedding Catering in Valencia. Cost, types and best Catering companies in Valencia
Wedding catering is one of the essential components of any wedding event. Weddings are a time of celebration, and what better way to celebrate than with delicious food and drinks! In Valencia, there are various types of wedding catering services available to cater to different tastes, budgets, and preferences. Let's explore the different types of wedding catering, factors that influence their price, additional services, trends in wedding catering, and important aspects to consider.
Cost of Wedding Catering in Valencia
When it comes to wedding catering, the price is always an important consideration. In Valencia, catering prices for weddings can range from 70 to 200€ per person. While this may seem like a significant range, it is important to understand what is included in each package.
At the lower end of the price range, you can expect a more basic offering. This may include a set menu with a limited number of options, basic table settings, and standard service. While this can be a more budget-friendly option, it may not include all the bells and whistles that some couples desire for their big day.
As you move up the price range, you can expect more personalized service and a wider range of menu options. Some caterers may even offer customized menus tailored to the specific tastes and preferences of the bride and groom. This may include a wider variety of dishes, premium ingredients, and more elaborate presentation.
When considering catering prices for your wedding, it's important to understand what is included in each package. Be sure to ask about the number of courses, the quality of the ingredients, and any special dietary accommodations that may be needed. Additionally, be sure to factor in other costs such as service fees, taxes, and gratuities.
Ultimately, the decision of which catering package to choose will depend on your budget and your priorities. Some couples may be willing to splurge on a more elaborate spread, while others may prefer to save money in this area in order to invest in other aspects of the wedding.
In any case, it's important to do your research and choose a catering package that meets your needs and budget. With so many options available in Valencia, you're sure to find a package that works for you.
10 Best Wedding Catering Companies in Valencia:
Valencia has a wide selection of wedding catering companies to choose from, each with its own unique features and specialties. From buffets to plated services and food stations, these companies offer a variety of options to suit any budget and preference. In addition to providing delicious food and drinks, many wedding catering companies in Valencia also offer additional services such as servers, bartenders, and rental equipment.
Here is the list of the best wedding catering companies in Valencia:
- Miguel Martí Gastronomía
- Gourmet Catering
- Catering Cinco
- Bardana Catering
- Noray Catering y Eventos
- El Alto
- Áncora Catering
- Novaterra Catering
- Can Cela
Types of Wedding Catering
There are three main types of wedding catering that you can choose from in Valencia:
A wedding banquet is a traditional option for a wedding dinner or full meal, where guests are seated at tables and served by waiters. This is usually the most complete wedding menu, including a first course, a second course, and a dessert, and is usually complemented by an appetizer or cocktail served on trays. The banquet is also the most expensive option as it requires more staff.
A wedding buffet is a complete menu where guests can choose the dishes presented on counters or tables. It is a more flexible catering option that also allows specific buffets of different types such as vegetarian, oriental, thematic, etc. It is a more informal and economical format than the banquet as it requires less staff, and guests taste the dishes at high tables or tables without a predefined "seating plan."
The wedding cocktail is usually a lighter and more agile menu that allows guests to interact and mingle more. It consists of a combination of cold or hot tapas and canapés with small portions that are served by waiters who move around the room. These small bites can be as sophisticated as you want, but it is usually the most economical wedding catering option because of its shorter duration, raw material, and staff cost.
Factors that Influence the Price
A wedding catering service in Valencia can vary greatly in price depending on the format, number of guests, and duration. Buffet or cocktail formats are cheaper than traditional banquet formats, which usually last longer and require more staff.
The average price per person is reduced as the number of guests increases; a wedding catering service for 50 people is not the same as one for 200 people. But be careful, some wedding caterers only provide their services for a minimum number of guests. It means you will basically have to pay for the guests that are not coming.
Travel costs may also increase the bill in case of weddings held in isolated areas such as farms or rural houses.
There are numerous extra services that wedding caterers can provide, such as table linen, cutlery and messages, tables, chairs, and furniture, or even decoration for the space where you celebrate the wedding. As with everything in the wedding world. You can spend as much money as you want on extras.
The wedding cake and the open bar are usually negotiated in the price of the menu per person, and in the case of the open bar, a certain duration is fixed. In addition, you can include a ham cutter, a cocktail bar, or sweet or savory tables. The dinner or snack can also be included in the price of the menu or contracted separately with other companies such as food trucks or pizza carts, hamburgers, or hot dogs.
Trends in Wedding Catering in Valencia
As the wedding industry continues to evolve, so does the world of wedding catering. The days of generic, one-size-fits-all menus are long gone, as more and more couples are opting for personalized, unique, and even themed menus for their big day.
One trend that has emerged in recent years is the focus on local and seasonal food. In Valencia, for example, couples are increasingly choosing to feature live food from the region and seasonal products in their wedding menus. Not only does this provide a taste of the local culture and flavor, but it can also offer cost and quality advantages.
Another trend is the rise of themed food stands and customization options. From sushi islands to Mexican corners, couples are incorporating international flavors and cultural traditions into their wedding menus. And catering companies are becoming more flexible in tailoring proposals to the specific tastes and dietary needs of the bride and groom.
What to have in mind when choosing wedding catering?
One crucial factor is the ability to taste a test menu beforehand to ensure that the chosen dishes are optimal and catered to your preferences. It is also important to anticipate the needs of the catering company in terms of space, equipment, and access to the wedding venue. This may require having a dedicated kitchen or designated area for stoves, refrigerators, and other equipment. The company will also need adequate lighting and water access, as well as ample time to set up before the event.
Finally, it's important to understand the payment structure and potential cancellation policies of the catering company. Typically, a portion of the payment is made before the wedding, with the remainder due after the event. It's also wise to agree on cancellation policies and fees in advance.
In summary, when it comes to wedding catering, the focus is on personalization, quality, and incorporating local and seasonal flavors. With careful consideration of important details and a flexible, tailored approach, couples can create a memorable and delicious culinary experience for their special day.